Aha Trivia: Stuff Everyone Should Know · ahatrivia.com/mb-cooking-3878152f9bee
What does cooking with heat do to harmful bacteria and viruses in food?
It can kill or inactivate them.
- It can kill or inactivate them ✔
- It makes them grow faster
- It has no effect on them
Why: Heat used in food preparation can kill or inactivate harmful organisms, helping prevent foodborne illness.
Huh, didn't know that: Heat used in food preparation can kill or inactivate harmful organisms, helping prevent foodborne illness.
Don't be a chicken, cook it through!
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References
Answer: It can kill or inactivate them. Heat used in food preparation can kill or inactivate harmful organisms, helping prevent foodborne illness.
- Cooking en.wikipedia.org/wiki/Cooking
it can kill or inactivate harmful organisms, such as bacteria and viruses
Checked 2026-11-07.
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